FORAGED FOODS

A new way to roast chestnuts

The most famous area in France for chestnuts is the Ard├Ęche but in fact here in rural Normandie sweet chestnut trees border many fields and road sides...read more

Clafoutis with foraged fruits. GLUTEN-FREE

Another idea for this delicious tart, this time ushering in the foraging season with blackberries, rosehips and sloes...read more

Rose Hip Syrup - Good health from the forest garden.

I make rose hip syrup every year and as you can see I have a large amount of the raw material. The rosa rugosa roses in my garden are the easiest to use. I have to be quick though because these, large and luscious fruits...read more

Rose Hip Syrup Part Two - Drink Recipes

In my previous article on making rose hip syrup I mentioned that I freeze it in ice cubes for making cocktails and other beverages. Here are a couple of recipes I find very refreshing, chock full of phytonutrients and redolent of Summer sunshine in the Winter months....read more


No comments:

Post a Comment